Macro Greens is a true green superfood containing 38 ingredients that feed the body at a cellular level.
It nourishes the body with antioxidants, co-nutrients, enzymes, vitamins, minerals and amino acids. Macro Greens is made with no common allergens, certified organic barley grass and 37 additional synergistic ingredients.
Macro Greens is nutritional supplement that tastes great and is easy to prepare. Macro Greens was created in 1996 by fitness expert Sylvia Ortiz to help her son lose weight. Since its introduction has become one of the most popular products in the rapidly growing nutritional supplements market.
WHAT ARE THE BENEFITS OF USING Macro Greens?
•38 nutrient rich superfoods
•18 billion probiotics
•Richest alkaline greens formula
•Contains 5+ servings of fruits and vegetables
•Boosts energy and supports natural weight loss
•Supports healthy immunity
•Promotes gentle daily cleansing
•Herbal antioxidants; aloe vera, ginkgo, grape seed
•America’s “best tasting greens”
•Non-GMO, vegan, gluten and dairy-free
Most of the ingredients in MacroLife Naturals products are cold processed or are processed at low temperatures to ensure enzyme bioactivity. With the exception of the vitamin E and a few herbs and extracts such as; Silymarin, Green Tea, Grape Seed, Ginkgo Biloba, Eleuthero Root, and Echinacea. The baby barley grass juice powder utilizes a patented cold process to assure the most bio-ability and superior quality.
We recommend to not mix Macro Greens with any citrus juice or any juice that would be too acid like tomato, orange or grapefruit juice, because it kills the friendly bacteria in the Macro Greens. The best juice to use is apple, white grape, pear, peach, white cranberry, or apricot. You can also make a smoothie with rice milk, or almond milk, bananas, blueberries, and even add protein powder for a complete meal replacement!